Good enough to eat
Tasty parcels delivered to the table. Leaves selected, carefully prepared and beautifully presented.
The chef calls them Herb Surprise, she has been very busy with these creations, it has taken all morning.
And surprised you would be, not to mention sick, should you venture to try one.
Which is a shame because they really do look good enough to eat.
Perhaps the fairies at the bottom of the garden will enjoy them.
Tasty parcels delivered to the table. Leaves selected, carefully prepared and beautifully presented.
The chef calls them Herb Surprise, she has been very busy with these creations, it has taken all morning.
And surprised you would be, not to mention sick, should you venture to try one.
Which is a shame because they really do look good enough to eat.
Perhaps the fairies at the bottom of the garden will enjoy them.
Comments
Does she know how to make leaf transfers on her arms? Press the ribbed side of a leaf into a smooth area of your arm (eg inner forearm) for long enough to imprint the ribs and outline, and then rub the skin lightly with a tiny pinch of dry soil - and lo! a delicate pale brown leaf design on your skin! Kept us amused for hours....
she may just become a chef, you know!
Enjoy the holidays!