Right now
I am up to my eyes in linen rabbit limbs, key fobs and and bookmarks. I feel quite panic stricken, so much work still ahead.
I need to centre.
Focus.
Prioritise.
So I left the chaos of my studio, snapped shut my To Do List and did some baking. Calm was restored for a short while, baking may well be Yoga for my mind.
I made biscotti. The same way I always make them.
Chocolate & almond, a hint of orange zest. And when I dunk them in my morning coffee I will think of Not So Granny who made me laugh out loud with her comment on the To Dunk post - "This is going to make me sound frightfully middle class but I only dunk biscotti in latte".
I am up to my eyes in linen rabbit limbs, key fobs and and bookmarks. I feel quite panic stricken, so much work still ahead.
I need to centre.
Focus.
Prioritise.
So I left the chaos of my studio, snapped shut my To Do List and did some baking. Calm was restored for a short while, baking may well be Yoga for my mind.
I made biscotti. The same way I always make them.
Chocolate & almond, a hint of orange zest. And when I dunk them in my morning coffee I will think of Not So Granny who made me laugh out loud with her comment on the To Dunk post - "This is going to make me sound frightfully middle class but I only dunk biscotti in latte".
Comments
Enjoy your posh dunking!
x
I've never made biscotti. I really want to know I've seen yours xxx
Whatever ... they look wonderful and must have made your kitchen smell heavenly .